Salsa
From the kitchen of Grandma Daum
Sauces & Rubs - makes 12 servings
Prep time: none
Cook time: none
Rest time: none
10 ingredients
- 1 & 1/2 teaspoon Oil
- 1 & 1/2 teaspoon Vinegar
- 1 clove Garlic
- 1/2 teaspoon Salt
- 1/8 teaspoon Pepper
- 1 & 1/2 teaspoon Cilantro
- 30 ounces Diced tomato
- 5 ounces Chopped chilies
- 2 Green onions
- 3 ounces Pickled jalapeno
3 steps
-
Chop onions (including tops) and cilantro.
-
Mince garlic.
-
Combine all ingredients and mix.
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