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Salsa

From the kitchen of Grandma Daum

Sauces & Rubs - makes 12 servings

Prep time: none
Cook time: none
Rest time: none

10 ingredients

  • 1 & 1/2 teaspoon Vinegar
  • 1 & 1/2 teaspoon Oil
  • 1/8 teaspoon Pepper
  • 1/2 teaspoon Salt
  • 1 clove Garlic
  • 1 & 1/2 teaspoon Cilantro
  • 3 ounces Pickled jalapeno
  • 2 Green onions
  • 5 ounces Chopped chilies
  • 30 ounces Diced tomato

3 steps

  1. Chop onions (including tops) and cilantro.
  2. Mince garlic.
  3. Combine all ingredients and mix.

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